Cartazyme NST 10 - Names and Identifiers
Cartazyme NST 10 - Physico-chemical Properties
Appearance | powder,slightly yellow |
Color | slightly yellow |
Storage Condition | 2-8°C |
MDL | MFCD00132594 |
Cartazyme NST 10 - Risk and Safety
Safety Description | S22 - Do not breathe dust.
S24/25 - Avoid contact with skin and eyes.
|
WGK Germany | 3 |
Cartazyme NST 10 - Introduction
Xylanase (Recombinant) is an enzyme protein that catalyzes the degradation of xylan. Xylan is a polysaccharide compound found in plant cell walls and contains multiple glucose units. The specific structure and activity of xylanases enable them to break down xylan into glucose units, which in turn can be used in a variety of fields.
In terms of nature, xylanase is a highly specific enzyme, which is usually obtained by recombinant expression through genetic engineering technology. It can work over a relatively wide pH range (usually acidic to alkaline) and at a suitable temperature. The enzyme can hydrolyze xylan efficiently through a special 3D structure and catalytic mechanism.
In terms of application, xylanases are widely used in biofuel production, pulp and paper industry, food, feed and alcohol production. In biofuel production, xylanases are used to convert lignocellulose into simple sugars that can be used for fermentation to produce bioethanol or other biofuels. In the pulp and paper industry, the enzyme can be used for pulp pretreatment to improve the processability of pulp. In addition, xylanases can also be used in the food and feed industry to increase the digestive properties of food fiber.
preparation method, the preparation of xylanase usually uses genetic engineering technology. By cloning the relevant gene sequences isolated from microorganisms adapted to wood degradation into a suitable expression vector, and then expressing and fermenting in a suitable host cell, xylanase is finally obtained.
From a safety perspective, xylanases are generally considered to be relatively safe in industrial applications. However, in the use and handling of the enzyme, it is still necessary to comply with the corresponding experimental procedures and safety measures to prevent possible hazards. In addition, for individual groups, such as people with allergies or other specific health problems, exposure to the enzyme may cause allergic reactions or other adverse effects, therefore, use caution and follow relevant recommendations and guidance.
Last Update:2024-04-10 22:30:50